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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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That's a point, where's amnesia10?
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| Wed Feb 01, 2012 9:55 pm |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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I have to share this beef stew recipe. About 30 mins prep then 3 hours in the oven and it always comes out perfect. I tend to use what I have in the house so a normal sized packet of stewing beef, potatoes, carrots and suede & dried herbs rather than fresh. I've made it without the red wine and it still came out good although the wine does add tons of flavour. Made it at the weekend and put in a generous dollop of chilli flakes which certainly warmed it up a bit. Perfect meal for these cold winter nights and reheats well the next day. Jools's Favourite Beef Stew_________________Still the official cheeky one 
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| Thu Jan 17, 2013 10:47 am |
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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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_________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Thu Jan 17, 2013 1:48 pm |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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_________________Still the official cheeky one
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| Thu Jan 17, 2013 2:03 pm |
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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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I never noticed the date.  _________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Thu Jan 17, 2013 2:38 pm |
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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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Classic! Nice to have you back.
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| Thu Jan 17, 2013 7:08 pm |
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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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Thank you very much.  _________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Fri Jan 18, 2013 12:32 am |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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_________________Still the official cheeky one
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| Mon Mar 11, 2013 9:18 am |
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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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It could also be great if you have spare naans that have been frozen. Thaw them and then add paste and cheese. _________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Mon Mar 11, 2013 1:56 pm |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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I made a wicked fish pie last night   _________________Still the official cheeky one
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| Thu Apr 25, 2013 8:04 am |
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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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Nice. I had fish pie last night. With peas though, not sprouts!
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| Thu Apr 25, 2013 8:39 am |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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I'm not a fan of peas and we had sprouts in the fridge and this side of pay day beggars can't be choosers _________________Still the official cheeky one
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| Thu Apr 25, 2013 8:41 am |
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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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I love peas or sprouts. Though must confess using frozen veg most of the time, especially when it comes to peas sprouts and sweet corn. Sent from my iPad using Tapatalk. _________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Thu Apr 25, 2013 9:07 am |
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l3v1ck
What's a life?
Joined: Fri Apr 24, 2009 10:21 am
Posts: 12700
Location: The Right Side of the Pennines (metaphorically & geographically)
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I've had the munchies every evening this week.
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| Thu Apr 25, 2013 8:30 pm |
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oceanicitl
Official forum cat lady
Joined: Fri Apr 24, 2009 8:04 am
Posts: 11039
Location: London
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Birthday weekend for my man this weekend. Out for dinner tonight to the local pub which does very posh nosh and then going to the Chesterfield Hotel in Mayfair for afternoon champagne tea on his birthday on Sunday. Debating whether to have lunch today or skip it so I'll have an appetite tonight. Been smoking something? _________________Still the official cheeky one
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| Fri Apr 26, 2013 12:45 pm |
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